5 Best Cake Pans for Professional Bakers

5 Best Cake Pans for Professional Bakers

Rate this post

Ah, cake. It’s unlike anything else. And whether youre making a refreshing pineapple upside-down cake or indulging in a double chocolate birthday cake, you will need a handy, top-notch cake pan(s) to see you through. I like the Wilton Round Cake Pans set.

Hey! My name is Shea, and Ive enjoyed baking cakes for years. I always find myself in the kitchen whipping up a fresh cake whenever possible whether its for an upcoming event or me and my kids just have a hankering for cake!

I like the Wilton round cake pans because they come in four sizes, making it a cinch to make towering tiered cakes (which I love!). Theyre made of aluminum to allow for even heating and wont rust over time. With two inches of depth, you have plenty of room for all your batter.

I love this set, but I know you might be hunting for something different. Perhaps you need a specialty bundt cake pan or springform pan to make cheesecake. Thats why Ive created a comprehensive list of the top five cake pans that are good enough for the pros.

Lets dive in!

Best Cake Pans for Professional Bakers: Top Picks

5 Best Cake Pans for Professional Bakers

Ready, set, time to bake some cakes using the best cake pans built for professional bakers, that is. Oh, and dont worry although these are stellar pans I find in my own kitchen, they dont cost an arm and a leg. Who said cake pans had to be expensive? Here are my top five recommendations.

1. Wilton Round Cake Pans (Best Overall)

  • Key Features: Durable, rust-resistant, four-piece set for versatility, even baking
  • Size: 6, 8, 10, 12 inches
  • Depth: Two inches
  • Material: Aluminum

If you didnt know already, Wilton is a highly acclaimed business in the baking world. Theyve been around for a whopping 90 years and have continuously developed, designed, and produced top-notch equipment including these pans!

This set comes with four pans, including 6-inch, 8-inch, 10-inch, and 12-inch options with two inches of depth. This makes it a cinch to whip together a four-tiered celebration cake. Or, you can use the pans one at a time and create whatever cake size you need. For instance, just use the 6-inch cake pan to create a little cake for a first birthday.

Aside from the size options, I love that these pans are made with aluminum. Aluminum is an excellent material for even heating, which you need when baking a cake. (Uneven cakes are a nightmare!). Theyre rust-proof and durable for plenty of cake baking in the future!

Everyone myself included loves these cake pans! Theyre a top-tier product. The only thing I dont like? Well, theyre not dishwasher safe. I understand why but its still a nuisance to handwash in 2022.

2. Hiware 9-Inch Springform Pan (Best Springform Option)

  • Key Features: Non-stick, durable and long-lasting, easy to use and clean, stainless steel buckle is reliable and a cinch to maneuver
  • Size: 9 inches
  • Depth: 2 inches
  • Material: Alloy steel

While you dont need a springform pan to make a successful cheesecake, it will make life a lot easier. Hence, Ive added the Hiware 9-inch Springform Pan to my top five. Anyone who enjoys baking cheesecake needs to add this to their kitchen arsenal ASAP!

First and foremost, this springform pan is entirely non-stick, so there are no mishaps or leftover residue when it comes to removing your precious cheesecake. Not only that, but the buckle is built with stainless steel for easy and long-lasting maneuvering.

Secondly, this top-notch springform pan comes with 50 pieces of parchment paper. Sure, its not an endless supply. But its one less thing you will have to worry about purchasing when youre ready to bake some tasty cheesecakes. Ah, I love convenience, dont you?

While this is the must-have cake pan for professional cheesecake bakers, note that it is not entirely leakproof. While batters are a-okay, if youre doing something like a water bath for your cheesecake, you will need to use a foil wrap.

3. Nordic Ware Platinum Collection Heritage (Best Bundt Pan)

  • Key Features: Beautiful swirl detailing, non-stick coating, made in the USA, easy to clean
  • Size: 10 inches
  • Depth: 3.75 inches
  • Material: Aluminum

A cake may be baked without a pan. yes, even bundt cakes. But if you want the beautiful design on your cake, you will need one. So, for all bundt cake baking purposes, I highly recommend the Nordic Ware Platinum Collection Heritage Bundt Pan.

I will start by saying this is the original bundt cake pan since 1942, so you already know youre getting a stellar product thats stood the test of time. But you cant talk about this pan without mentioning the breathtaking swirling design. The pattern is simply stunning, taking your bundt cake to new decorative heights.

The pan itself is made with aluminum which you already know I love due to the even heating. However, its also a cinch to clean and comes with a non-stick courting essential for bundt cake removal. Oh, and before I forget this pan is made in the USA.

The only downside of this bundt cake pan is that it doesnt have any handles. So, its a tad challenging to put in and out of the oven. But with a little trial and error, you will figure out how to do it successfully I promise!

4. P&P CHEF Stainless Steel Baking Round Cake Pans (Best for Mini Cakes)

  • Key Features: Durable, corrosion and rust-resistant, shiny mirror finish, set of four miniature-sized pans, dishwasher-safe, non-stick
  • Size: 4 inches
  • Depth: 2 inches
  • Material: Stainless Steel

Miniature cakes? Where do I sign up? If youre a fan of adorable little treats like I am, you need to have this set of four 4-inch cake pans in your kitchen cabinet. Theyre tiny but mighty, and youre going to love them. This is why.

Lets start with the fact that these 4-inch beauties are crafted with pure stainless steel. The material ensures there is zero corrosion or rust, even if many years down the line. Theyre also entirely non-stick and dishwasher-safe, making your life infinitely easier.

Leakproof and ready for any batter that falls into its 2-inch basin, these cake pans will be the pans you use repeatedly. When not in use, you will get to enjoy striking mirror-polished craftsmanship thats shiny, modern, and slick pans you actually want to show off in your kitchen.

These high-quality mini cake pans work like a charm. However, its worth mentioning that theyre not easily stackable. So, if you dont have a whole lot of room in your kitchen, these might not be the best choice for you. (But remember, the shiny finish is worth displaying!)

5. Wilton Performance Pans Aluminum 9-Inch Round Cake Pans (Best 9-Inch Option)

  • Key Features: Long-lasting and durable, corrosion-resistant, easy to use and clean, standard size for versatile baking
  • Size: 9 inches
  • Depth: 2 inches
  • Material: Aluminum

Theres nothing wrong with sticking to the basics. If you need a 9-inch cake pan (which is the most common pan size for cakes), then you will like this two-pack from Wilton. And yes, its the same brand that created my number one pick so you know its gotta be good!

This set includes two 9-inch cake pans with a 2-inch depth. So, when one is soaking in your kitchen sink, you can create another cake easy-peasy and without stalling.

The pans are crafted using aluminum and, as I mentioned before, this ensures even heating, so your cakes come out picture-perfect, light, and fluffy every time. The aluminum also resists rust and is wonderfully sturdy, making it a cake pan youll use for the next 1,000 cakes.

Much like my number one pick, the main issue with these cake pans is that they are not dishwasher-safe. This equates to a reasonable amount of time spent scrubbing the old-fashioned way, but thats a small price to pay for these exceptional cake pans.

Best Cake Pans for Professional Bakers: Things to Consider

5 Best Cake Pans for Professional Bakers

Now you know the best cake pans for professional bakers! That narrows it down. But if youre still unsure about which one to add to your shopping cart, here are a few things to consider.

Size of the Pan

The size is the first item to consider. Do you want to stick to regular, 9-inch round cakes, or do you want to venture to different sizes? Personally, I enjoy making tiered cakes, which is why I picked the Wilton Round Cake Pan set as my number one choice, but its entirely up to you.

Type of Cake Pan

There are a few different types of cake pans listed above. I put a couple of normal round cake pans that will see you through most of your cake-baking adventures. However, some people might consider adding the springform pan and bundt cake pan for even more versatility.


There are a couple of materials listed above, too. While I enjoy aluminum, there is nothing wrong with alloy steel or stainless steel. Everything will function flawlessly. Its just a matter of personal preference.


Check out the features below each product name and decide which features are most important to you. For instance, some may think a dishwasher-safe product is essential, while others want swirl detailing.


Last but not least, check out the price tag. None of these pans are expensive, but some are cheaper than others. So, decide which pans fit your budget.


If youre stuck on which one to buy, opt for the Wilton Round Cake Pans set. It comes in four sizes to easily accomplish all of your baking projects, plus it provides ultimate creativity in the kitchen. Everyone will enjoy the set just make sure to hand wash instead of using the dishwasher!

Which one of these cake pans are you going to purchase? Please share with us!


What baking pans do professional bakers use?

Baking Pan Made of Aluminized Steel
The most popular substance used by professional bakers.
Long-term usage requires superior durability and corrosion resistance.
Even baking and browning requires even heat transmission.

What kind of cake pans do bakers use?

Typically square, rectangular, or circular, traditional cake pans are the standard choice for baking many different kinds of cakes. While traditional cake pans come in a variety of sizes, they all have high, straight sides and flat bottoms, yielding cakes that you can torte or trim to make level, and then layer.

What baking pans are best?

Our Top Sheet Pan Picks
Best Overall: Chicago Metallic Commercial II.
Best Aluminum Sheet Pan: Nordic Ware Naturals Baker’s Half Sheet.
Best Textured Sheet Pan: Food Network Textured Performance Series Nonstick Baking Sheet.
Best Nonstick Baking Sheet Pan: Chicago Metallic Professional Non-Stick Baking Sheet.

Is Wilton or Nordic Ware better?

In both categories, the Wilton pans won out over the Nordic Ware pans, offering better design features and a better value.

What pans do they use on Masterchef the professionals?

With more than 30 years in the industry, chef Marcus Wareing knows a thing or two about good cookware, so it’s no surprise he uses Circulon’s award winning cookware in his professional kitchens.

What bakeware does Gordon Ramsay use?

So, what if you could combine the two types of pans? Well, HexClad, the hybrid cookware brand, does. And they’re the pans that professional chef Gordon Ramsay uses at home. You may have seen HexClad mentioned on Gordon Ramsay’s show Next Level Chef on FOX.

What cake pans does Ina Garten use?

For some of the best nonstick cookware, Le Creuset has you covered. The French brand’s signature enameled cast iron Dutch oven as well as its stoneware covered baking dish are among some of Garten’s favorites thanks to their versatility, which is key for big meals like Thanksgiving.

Which pan is used for baking elegant and special cakes?

Bundt Pan- Is a round pan with scalloped sides used for baking elegant and special cakes.

What are best pans as used by chefs?

In a restaurant, you will notice a variety of different pans, including stainless steel pans, cast iron pans, aluminium pans and more. However, most chefs prefer to use stainless steel pans when preparing food.

Leave a Reply

Your email address will not be published. Required fields are marked *

Back To Top