Have a KitchenAid Mixer but aren’t sure which attachment to use? I’ve definitely been there. Getting a Kitchenaid mixer had been on my baker’s wish list for years until I finally got my hands on one while working at a bakery.

Oh, the conflicting feelings. I was in awe of its beauty, but also a little surprised! Who knew it came with so many extras? And what am I going to do with them?

I moved through the attachments quietly and carefully, trying not to disgrace myself in front of my coworkers. After a few unsuccessful efforts, I realized I should only use the flat beater or the flex edge attachment for cookies.

My name is Angie, and I’ve been baking for almost ten years. In this essay, I’ll teach you all I know about Kitchenaid mixer attachments, including which one is ideal for baking cookies and why.

Let’s begin mingling!

Kitchenaid Mixer Attachments

Kitchenaid mixers are relatively pricy, but most bakers (including me) believe they are well worth the money. They can quickly prepare all of your batters, from cakes to cookies, cupcakes to muffins.

KitchenAid mixers are more than simply pretty faces. They’re outstanding for their adaptability and ability to serve numerous functions.

Typically, KitchenAid mixers come with three attachments: a dough hook, a flat beater, and a wire whip. This is fine and all, but if you’re new to baking using a stand mixer, you may be unsure which one is best for your cookies.

You may improve your mixer by adding accessories or attachments of your choosing. There are more than 80 attachments to select from.

Which Kitchenaid Attachment to Use for Cookies?

Kitchenaid mixers are entertaining in any kitchen. They are handy, simple to use, and regularly offer amazing results. The supplied attachments are quite useful, but knowing which one to use for your cookies is critical.

In this part, I’ll go through a few fundamental attachments that are typically used for baking.

1. Flat Beater

Let’s start with the flat beater, also known as the paddle attachment and my favorite attachment. The flat beater combines without introducing excess air. It’s strong enough to cut through butter and properly incorporate all of the components.

The flat beater is ideal for mixing and creaming any of your heavier-weight combinations. To mention a few, cookie and pie dough, cake batter, and buttercream.

The greatest news is that most (if not all) KitchenAid mixers come with a flat beater attachment, so you won’t have to spend additional money to make wonderful cookie dough.

2. Wire Whip

The wire whip is great for whipping up egg whites, heavy cream, and icing, as well as anything else that needs a lot of air to be integrated.

The wire whip is typically made up of six to eleven wires. They are strong yet still lightweight. This implies that if you use it to mix stiffer chemicals, the wires may move or shatter. As a result, using the wire whip attachment for cookie manufacturing is not recommended.

3. Dough Hook

The dough hook is designed for use in heavy-duty breadmaking. Its spiral hook-like form is particularly developed to better and more effectively knead the dough, delivering and withholding flexibility. The action provided by the dough hook resembles how dough is kneaded by hand, resulting in a fantastic finish.

Due of its unique design, there is little contact between the substance and the attachment when using a dough hook, making it unsuitable for mixing batter and cookie dough.

4. Flex Edge

The mixer does not include the flex edge attachment. That is something you will have to buy individually, but it works great.

The flex edge attachment resembles a paddle attachment. The term flex edge refers to the flexible silicone edge that makes direct touch with the edges of the bowl, eliminating the need to scrape the sides.

The disadvantage of using a conventional flat beater is that it does not scrape the cookie dough off the edges of the bowl, so you must do it manually on occasion. It’s not a big deal, but if you make as many cookies as I do, you don’t want to think about it.

The flex edge will not only guarantee that everything is fully absorbed and blended, but it will also make cleaning up simpler since there will be no dry parts stuck on the bowl.

Which Attachment on Kitchenaid Mixer to Use for Cookies? 2 Top Picks

It is critical to aerate the butter and sugar combination while creating cookies. Although a wire whip may be used, it may include too much air and the wires may move due to the thickness of the cookie dough.

The flat beater and the flex edge attachment are both great for creating cookies. They both cut through and cream butter and sugar well, and they are robust enough to withstand the denseness of cookie dough.

Bonus: Pour Shield

The pour shield isn’t exactly an attachment for mixing cookie dough, but it’s still a useful tool for baking cookies of many shapes, sizes, and flavors.

So what exactly is a pour shield? It’s a handy gadget that rests on top of your mixing bowl. It functions as a barrier between your mixing bowl and the kitchen counters, preventing flour and sugar from going all over the place.

If you want to reduce the amount of cleaning required after baking cookies, I strongly suggest investing in apour shield. Some KitchenAid mixers already have this accessory, while others do not. So don’t worry; it’s not too pricey!

FAQs

If you haven’t already, go on the KitchenAid mixer bandwagon. So, every time, you may use your flat beater to make wonderful cookie dough. If you wish to understand more about this subject, below are some commonly asked questions.

What attachment do I use for sugar cookie dough?

To create sugar cookies, cream the butter and sugar together until the mixture is pale, light, and fluffy. If you don’t have a paddle attachment or a flex edge attachment, you should be able to beat your butter and sugar using a whisk attachment as well.

Can you cream butter and sugar with a whisk?

Cream butter and sugar using a whisk attachment, often known as a wire whip. It is also feasible to cream them with a standard whisk, but it will take a lot of power and will cause you to sweat.

How do you beat butter and sugar without an electric mixer?

You don’t need an electric mixer to combine butter and sugar. You can use a hand whisk, but it is exhausting; think of it as a workout.

Can you use dough hooks for cookie dough?

If you just have a dough hook, I do not advocate using it for your cookie dough. The dough hook is overly powerful and will result in an excessive amount of gluten production, leading your cookies to become too dense. Keep using flat beaters!

What is the KitchenAid paddle used for?

To be honest, you can use the KitchenAid paddle attachment for nearly everything. It’s the most popular attachment in the set, and it’s great for mixing all kinds of batters and doughs (except bread dough). It is ideal for creaming, combining, and beating.

Can you use a stand mixer for cookie dough?

A stand mixer may be used to make cookie dough. In fact, I strongly suggest it, particularly if you’re bored of doing everything by hand. Save the anxiety, aggravation, and inconvenience of preparing cookie dough by hand by using a stand mixer instead.

Final Thoughts

Are you making cookies? With your KitchenAid mixer, either a flat beater or a flex edge attachment. You will not be sorry. If you don’t have them, you may always use a wire whip or an electric hand mixer.

Have you attempted to use a flat beater? What about a flex edge accessory? Which one do you like better? Please let us know in the comments section below.

Angie’s Bio